Collection of edible oils and fats

Act No. 79/2015 Coll. 81(7)(b) obliges all municipalities to ensure the separate collection of biodegradable municipal waste.

How to sort edible oils and fats

Positive impacts of collection and sorting:

  • The volume of sorted edible oils enters positively into the calculation of the sorting rate in the municipality
  • Elimination of clogging of waste pipes
  • Prevention of sewerage network accidents
  • Reduction of wastewater pollution and reduction of CO2 production
  • Saving natural resources through waste recycling (recycled oil is part of biofuels)

How to sort edible oils and fats

All edible oils and fats used in the household for food preparation

  • vegetable oils
  • oil from salads
  • oil from canned foods (fish in oil, sun-dried tomatoes, pickled cheese, etc.)
  • barbecue marinades
  • solid fats (butter, lard)
  • frying and deep-frying oil

It is only allowed to put waste in closed plastic bottles!

Take advantage of our offer and only pay for the waste you actually produce!

Contact us

For more information and an individual quotation, please contact us via the contact form or by e-mail: obchod@kosit.sk

Description of the offer

Installed volumePer 1,000 inhabitants 1 container with a capacity of 240 liters
CharacteristicsSpecially designed black container for collecting used cooking oils and fats with a locked orange lid and a hole for inserting tightly closed plastic bottles with waste.
Export frequencyDepending on how full the container is, at least once every three months.
Container locationDetermined by the municipality
Monthly fee excluding VAT€5 / container